Coconut Cream Bars

I can hear you already going what on earth is that?????





Well.....If words like “Bars” make you think, “Ew, weird, clicking away now." Don’t–click away!




Avoiding things that sound weird will keep you from enjoying things that taste amazing.





So onto the recipe...

 
First things first



Ingredients:



2/3 cup brown sugar
1/2 cup butter
2 whole eggs
1 tsp vanilla
3/4 cup flour
3/4 cup quick cook oats
4 ounce pkg coconut cream pudding

Frosting Ingredients:
1 1/2 cups powdered sugar
3 tbsp butter
2 tbsp milk
1/2 cup shredded toasted coconut








Second things steps...

Heat oven to 350°F. Combine brown sugar and 1/2 cup butter in large bowl. Beat at medium speed, scraping bowl often, until creamy. Add eggs and vanilla; mix well. Reduce speed to low; add flour, oats and pudding mix. Beat until well mixed.

Spread mixture into buttered 8-inch square baking pan. Bake for 23 to 27 minutes or until toothpick inserted in center comes out clean. Cool completely.

Combine powdered sugar and 3 tablespoons butter in small bowl. Beat at medium speed until well mixed. Add enough milk for desired spreading consistency. Spread frosting over cooled bars; sprinkle with coconut.




Now simple disclosure I will on occasion borrow pictures or recipes from other sites if I did not create the recipe or take a picture and I apologize...

The above picture came from landolakes.com and the recipe from me


Enjoy !!


Love, Kiolbasa Style