Wednesday, May 21, 2014

Turkey Mushroom Burger

I can hear you already going what on earth is that?????





Well.....If words like “outside in” make you think, “Ew, weird, clicking away now." Don’t–click away!




Avoiding things that sound weird will keep you from enjoying things that taste amazing.





So onto the recipe...

 

First things first

3 oz ground turkey
1/4 cup chopped mushrooms
1 slice bread
3 tbsp chopped onion
1 tbsp egg substitute
1/2 tbsp parsley
1/2 tbsp ketchup
1/4 tsp minced garlic
1 dash salt and pepper
 


 

                                                                                                                                                                Second things steps...
 
 Place the half-slice of bread in a blender or food processor, and pulse until you have soft, fluffy breadcrumbs.

In a medium bowl, combine breadcrumbs with all other ingredients and knead by hand until integrated. Form into a nice, big patty about 3/4 of an inch thick.

Bring a pan misted with nonstick spray to medium heat on the stove. (Use a grill pan if you've got it.) Place patty in the pan, cover, and cook for 5 - 7 minutes. Very carefully flip the patty, re-cover the pan, and cook for another 5 - 7 minutes, until patty is cooked through.

Now simple disclosure I will on occasion borrow pictures or recipes from other sites if I did not create the recipe or take a picture and I apologize...

The above picture came from hungry girl.com and the recipe came from me


Enjoy !!



Love, Kiolbasa Style

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