Well.....If words like “Bars” make you think, “Ew, weird, clicking away now." Don’t–click away!
Avoiding things that sound weird will keep you from enjoying things that taste amazing.
So onto the recipe...
First things first
Ingredients:
Crust ingredients:
1/3 cup sugar
1/2 cup butter
1 1/2 cups flour
1/2 tsp nutmeg
Filling Ingredients:
1/2 cup sugar
1/2 cup eggnog
16 ounce cream cheese
3 whole eggs
1 tbsp flour
1/8 tsp nutmeg
Heat oven to 350°F. Combine 1/3 cup sugar and butter in large bowl. Beat at medium speed until creamy. Reduce speed to low; add 1 1/2 cups flour and 1/2 teaspoon nutmeg. Beat until well mixed. (Mixture will be crumbly.) Press crust mixture onto bottom of ungreased 13x9-inch baking pan. Bake for 15 to 17 minutes.
Meanwhile, combine all filling ingredients except nutmeg in same bowl. Beat at medium speed, scraping bowl often, until mixture is creamy.
Spread filling over hot, partially baked crust; sprinkle with 1/8 teaspoon nutmeg. Continue baking for 28 to 33 minutes or until set. Cool completely. Cut into bars with wet knife. Store refrigerated..
Now simple disclosure I will on occasion borrow pictures or recipes from other sites if I did not create the recipe or take a picture and I apologize...
The above picture came from snackpics and the recipe came from me
Enjoy !!
Love, Kiolbasa Style

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