Pumpkin Bars

I can hear you already going what on earth is that?????





Well.....If words like “Bars” make you think, “Ew, weird, clicking away now." Don’t–click away!




Avoiding things that sound weird will keep you from enjoying things that taste amazing.





So onto the recipe...

 

First things first



Ingredients:


2  1/2 cups flour
1  2/3 cups sugar
3/4 cup butter
1/3 cup milk
2 whole eggs
15 ounce canned pumpkin
1  1/4 tsp baking powder
1  1/4 tsp baking soda
1 tsp cinnamon
1 tsp pumpkin pie spice
1/2 tsp cloves

 

                                                                                                                                                                Second things steps...

Heat oven to 350°F. Combine all bar ingredients in large bowl. Beat at medium speed, scraping bowl often, until well mixed.
Pour batter into greased 15x10x1-inch jelly-roll pan. Bake for 25 to 35 minutes or until bar springs back when touched lightly in center. Cool completely.
Place paper doily over cooled pumpkin bars; sprinkle bars with powdered sugar. Carefully remove doily.
*Substitute 1/2 teaspoon ground cinnamon, 1/4 teaspoon ground ginger, 1/8 teaspoon ground nutmeg and 1/8 teaspoon ground cloves. .




Now simple disclosure I will on occasion borrow pictures or recipes from other sites if I did not create the recipe or take a picture and I apologize...

The above picture came from ccrecipe.com and the recipe came from me


Enjoy !!


Love, Kiolbasa Style