Apple Pie Bars

I can hear you already going what on earth is that?????



Well.....If words like “Bars” make you think, “Ew, weird, clicking away now." Don’t–click away!


Avoiding things that sound weird will keep you from enjoying things that taste amazing.



So onto the recipe...

 First things first

Ingredients:

5 Cups Flour
1/4 Cup
1/8 tsp Salt
2 Cups Shortening
4 Whole Egg Yolks
2/3 Cup Milk


Filling Ingredients

1 Cup Rice Krispies
8 Cups Apples Cored. Peeled & Sliced
1 Cup Sugar
1 tsp Flour
1/2 tsp Cinnamon
2 Whole Egg Whites
1 Cup Powdered Sugar
2 Tbsp Milk

Second things steps...

In a large bowl, combine the flour, sugar and salt; cut in the shortening until crumbly.

Combine egg yolks and milk; gradually add to crumb mixture, tossing with a fork until dough forms a ball. Divide in half.

On a lightly floured surface, roll each portion into a 15-in. x 10-in. rectangle. Line a 15-in. x 10-in. x 1-in. baking pan with one rectangle; sprinkle with cereal.

Arrange apples over cereal. Combine the sugar, flour and cinnamon; sprinkle over apples. Top with remaining pastry; cut slits in top. Brush with egg whites.

Bake at 350° for 50-55 minutes or until golden brown. Cool completely on a wire rack. In a bowl, combine confectioners' sugar and enough milk to achieve drizzling consistency. Drizzle over bars. Store in the refrigerator


Now simple disclosure I will on occasion borrow pictures from other sites if I did not take one and I apologize...The above picture came from www.bakestravaganza.com



Enjoy !!

Love, Kiolbasa Style