Well.....If words like “bars” make you think, “Ew, weird, clicking away now." Don’t–click away!
Avoiding things that sound weird will keep you from enjoying things that taste amazing.
So onto the recipe..
First things first
Ingredients:
2 cups flour
1 cup sugar
1/2 cup cocoa powder
1/3 cup brown sugar
2 tsp baking powder
2 cups butter
3 whole eggs
1 tsp mint extract
1 pkg mint chocolate chips
1 pkg chocolate chips
14 oz can sweet milk
1 batch vanilla glaze frosting (recipe at bottom)
Second things steps...
1. Heat oven to 350°F. Grease 13x9x2-inch baking pan.
2. Stir together flour, granulated sugar, cocoa, brown sugar, baking powder and salt in large bowl. Cut in 3/4 cup butter until mixture resembles coarse crumbs. Beat in eggs and 1/4 teaspoon mint extract; spread mixture in pan.
3. Bake 23 to 25 minutes or until wooden pick inserted in center comes out clean.
4. Melt 1/2 cup (1 stick) butter with chocolate chips in saucepan over low heat, stirring constantly. Stir in sweetened condensed milk. Remove from heat; stir in remaining 1/4 teaspoon mint extract. Pour over baked layer. Let stand 20 minutes or until slightly set. Drizzle VANILLA GLAZE over top. Refrigerate until set, about 1 hour. Cut into bars. About 24 bars.
VANILLA GLAZE: Stir together 3/4 cup powdered sugar, 5 teaspoons milk and 1/2 teaspoon vanilla extract. About 1/3 cup glaze.
Now simple disclosure I will on occasion borrow recipes and pictures from other sites if I did not take one and I apologize...The above recipe came from me and the picture came from nutritionhousecalls.com
Enjoy !!
Love, Kiolbasa Style

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