I can hear you already going what on earth is that?????
Well.....If words like “apple and chip in the same line” make you think, “Ew, weird, clicking away now,” don’t–click away
Avoiding things that sound weird will keep you from enjoying things that taste amazing.
Thin slices of apples sprinkled with cinnamon and sugar, then baked until crisp. A simple and delicious snack.
So onto the recipe.....
First things first
Ingredients:
1. 2 whole apples
2. 2 whole lemons juiced
3. 2 cups sugar
4. 2 cups water cold5. 3 tablespoons cinnamon
Second things steps...
1. Preheat oven to 200ºF.
2. In a small pot, combine water and sugar, bring to a boil over medium-high heat until syrup.
3. Set aside
4. Cut apples into thin slices with a sharp knife.
5. Remove any seeds.
6. Drizzle the slices with lemon juice, then dip each in the syrup and set on a baking sheet.
7. Sprinkle the slices with cinnamon.
8. Bake in the oven approximately 2 1/2 to 3 hours, crack door to let moisture escape.
9. Remove the apple chips once lightly golden and crispy.
Now simple disclosure I will on occasion borrow pictures from other sites if I did not take one and I apologize...The above picture came from www.eatchicchicago.com
Enjoy !!
Love,
Kiolbasa Style
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