Crock Pot BBQ Pork Fajitas

Crock Pot BBQ Pork Fajitas



I can hear you already going what on earth is that?????




Well.....If words like “fajitas in a crock pot” make you think, “Ew, weird, clicking away now,” don’t–click away


Avoiding things that sound weird will keep you from enjoying things that taste amazing.







So onto the recipe.....



First things first  
Ingredients:
1. 1 whole pork roast cut into chunks
2. 2 cups barbeque sauce
3. 3/4 cup salsa ( your choice)
4. 1 tablespoon chili powder
5. 1 teaspoon cumin
6. 18 whole tortillas
7. 1 cup shredded cheese
8. 1/2 cup onion diced
9. 1 batch of stir fry vegetables ( frozen or fresh your call)
10. 1/2 teaspoon salt ( you can add more, less, or omit)
11. 1 batch guacamole ( don't buy the store junk make your own)
12. 1 jar sour cream



Second things steps...
1. Place pork in 3- to 4-quart slow cooker. 
2. Place onion on top. 
3. Mix barbecue sauce, salsa, chili powder and cumin in small bowl
4. Pour over pork and onion.
5. Cover and cook on Low heat setting 8 to 10 hours.
6.  Remove pork from cooker; place on cutting board. 
7. Shred pork, using 2 forks. 
8. Return pork to cooker and mix well. 
9. Stir in stir-fry vegetables and salt. 
10. Increase heat setting to High. 
11. Cover and cook 30 minutes or until mixture is hot and vegetables are tender.
12. Using slotted spoon remove pork mixture from cooker, fill each tortilla with pork mixture.
13. Fold one end of tortilla up about 1 inch over filling
14. Fold right and left sides over folded end, overlapping. 
15. Fold remaining end down. 
16. Serve with cheese, guacamole and sour cream.



Now simple disclosure I will on occasion borrow pictures from other sites if I did not take one and I apologize...The above picture came from www.ziplist.com



Enjoy !!



Love,
 Kiolbasa Style