Chocolate Covered Banana Balls
I can hear you already going what on earth is that?????
Well.....If words like “balls” make you think, “Ew, weird, clicking away now,” don’t–click away
Avoiding things that sound weird will keep you from enjoying things that taste amazing.
So onto the recipe.....
First things first
Ingredients:
1. 1/2 cup milk
2. 4 ounces instant vanilla pudding
3. 2 whole mashed bananas
4. 1 whole pound cake cumbled
5. 6 whole hershey bars broken
6. 1 jar sprinkles
Second things steps...
1. Stir milk and pudding mix in medium bowl with large spoon until pudding mix is moistened.
2. Immediately add bananas and cake crumbs; mix well.
3. Shape into 36 (1-inch) balls; place on waxed paper-covered rimmed baking sheet.
4. Freeze 1 hour
5. Melt chocolate in medium microwaveable bowl on HIGH 1-1/2 minutes, stirring after 1 minute.
6. Dip balls in chocolate; return to baking sheet.
7. Top immediately with sprinkles.
8. Let stand until coating is firm.
Now simple disclosure I will on occasion borrow pictures from other sites if I did not take one and I apologize...The above picture came from www.bakemeaway.wordpress.com
Enjoy !!
Love,
Kiolbasa Style

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