Friday, January 18, 2013

Asian Edamame

 Asian Edamame



I can hear you already going what on earth is that?????





Well.....If words like “edamame” make you think, “Ew, weird, clicking away now,” don’t–click away

Avoiding things that sound weird will keep you from enjoying things that taste amazing.








So onto the recipe....




First things first
 Ingredients:

1. 16 ounces frozen edamame
2. 1 teaspoon salt
3. 1 tablespoon soy sauce
 



Second things steps...
1. Cook edamame according to package directions, then season with salt to taste.

2.  Serve with side of soy sauce for dipping.


Now simple disclosure I will on occasion borrow pictures from other sites if I did not take one and I apologize...The above picture came from www.thesweetslife.com




Enjoy !!

Love,
 Kiolbasa Style

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