Applesauce Cinnamon Style

 Applesauce Cinnamon Style



I can hear you already going what on earth is that?????



Well.....If words like “cinnamon style” make you think, “Ew, weird, clicking away now,” don’t–click away


Avoiding things that sound weird will keep you from enjoying things that taste amazing.







So onto the recipe.....




First things first
 Ingredients:
1. 2 whole red apples diced
2. 2 whole yellow apples diced
3. 2 whole green apple diced
4. 1/2 cup sugar
5. 1 teaspoon cinnamon



Second things steps...
1. Peel, core and slice the apples.
2. Cover with water in a saucepan and bring to a boil.
3. Boil apples for 15-20 minutes, or until soft.
4. Drain most, but not all, of the liquid out of the saucepan.
5. Add sugar and either nutmeg or cinnamon.
6. Mash all together.
7. Serve hot or cold.



Now simple disclosure I will on occasion borrow pictures from other sites if I did not take one and I apologize...The above picture came from www.canningbasics.com



Enjoy !!


Love,
 Kiolbasa Style